Turkey & Cheese Stromboli

While trying to figure out something different to prepare for the boys’ lunch since we are quickly exhausting the peanut butter and jelly sandwich venue, I came up with a quick twist on the plain turkey, cheese sandwich.

Using a batch of homemade pizza dough and the filling from the Easy Stromboli recipe, I used eight slices of Oscar Meyer turkey and a liberal helping of shredded cheddar and mozzarella cheese to create a truly yummy lunch for the family.  It only took minutes to put together and was served warm with a tangy mustard/mayo sauce for dipping.  I even used this idea again for a picnic!  As soon as the Stromboli is finished baking, pull out of the oven and slice, place in a sealed container and head out to the park for some family fun. 🙂  Very easy for little hands to pick up and eat without a mess.

Click on the link above for both my homemade pizza dough and Stromboli recipes.

For the mustard/mayo dip mix together:

  • 3 T. mayo
  • 3 T. sour cream (or plain yogurt)
  • 3 T. mustard
  • Dash of parsley

This Stromboli would also taste amazing with a Velveeta cheese dip for dipping.  Yumm-O!!  Have fun with the idea and use your imagination to create countless varieties of Stromboli with different kinds of fillings.

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